— Local food with a global conscience. —
PLEASE NOTE, OUR BAKESCHOOL AND PRODUCTION SITE ARE NOW PERMANENTLY CLOSED
We are inspired by passion, creativity, the need to return to goodness, simplicity and the artisan way. Our story >
Breads
Our breads are created using authentic fermentation processes with an emphasis on developing complex and unique flavour profiles. Each loaf is handmade and crafted with age old technique.
Pastries
Our pastry selection includes traditional style croissants and danish as well a variety of sweet and savoury signature options.
Bakery School
At The Artisan Crust we are passionate about sharing our knowledge and skills. As an educator and baker, Scott’s heart is for restoring respect for the ancient and traditional methods of baking, demystifying these processes and instilling confidence in others to use these techniques in the home environment.
“We love everything from The Artisan Crust, from their poetic mind tingling updates to their mouth watering breads and pastries.”
— Helen V.