The Artisan Crust
  • Home
  • Breads
  • Pastries
  • Introduction Bread Basics Sourdough Croissants and Danish
  • Pop-Up Store Location & Dates Facility Hire Wholesale
  • About Us
The Artisan Crust
  • Home/
  • Breads/
  • Pastries/
  • Bakery School/
    • Introduction
    • Bread Basics
    • Sourdough
    • Croissants and Danish
  • More/
    • Pop-Up Store Location & Dates
    • Facility Hire
    • Wholesale
  • About Us/
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The Artisan Crust

Pop-Up Store Location & Dates

The Artisan Crust
  • Home/
  • Breads/
  • Pastries/
  • Bakery School/
    • Introduction
    • Bread Basics
    • Sourdough
    • Croissants and Danish
  • More/
    • Pop-Up Store Location & Dates
    • Facility Hire
    • Wholesale
  • About Us/

Grow It Make It Bake It Community Market

1st Sunday of the Month

10:00 am - 3:00 pm

Gemco Community Arts Centre 19 Kilvington Drive, Emerald

 


Emerald Market

3rd Sunday of the Month

9:00 am - 3:00 pm

Kilvington Drive, Emerald


“Deciduous trees illuminate like stained glass windows as autumnal afternoon sun splashes down. Wisps of eucalypt scented smoke settle in the cool night air. The dry and dead of summer catch alight as the hills ignite their bonfires. This is the lovely lingering before the lull of winter. Linger a little with us at the Artisan Crust this weekend at Emerald Market.”
  • Home/
  • Breads/
  • Pastries/
  • Bakery School/
    • Introduction
    • Bread Basics
    • Sourdough
    • Croissants and Danish
  • More/
    • Pop-Up Store Location & Dates
    • Facility Hire
    • Wholesale
  • About Us/

The Artisan Crust

LIMITED AVAILABILITY

Maximum 10 Students per class

Contact us to reserve your place:

The Artisan Crust
PO Box 524
Cockatoo, Victoria, 3781
0458 019 688
scott@theartisancrust.com

Contact us

The Artisan Crust
PO Box 524
Cockatoo, Victoria, 3781
0438 008 143
scott@theartisancrust.com

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The Artisan Crust
Boulangerie & Patisserie

Contact us  |  Pop-up Store Location & Dates

Local food with a global conscience.
10% of all our profits go to community aid and development work through TEAR Australia.

Scott Megee, Artisan Baker